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Challenges of Global Food Production: Policies and Food Security and Consumption

find research resources to help with your assignments in this class

The main website

This is a fantastic resource for the class!  Take a look at all the links on the right side as well as the links down the center.

International Agricultural Productivity

Improving agricultural productivity has been the world's primary means of assuring that the needs of a growing population don't outstrip the ability to supply food.  Read this report to learn more!  Scroll to the bottom of the page to get to the actual report.

Global Food Security

ERS provides quantitative and qualitative research and analysis on food security issues in developing countries, focusing on food security measurement and the key factors affecting food production and household access.

Countries & Regions

The work of ERS includes in-depth analyses of the economies, agricultural sectors, and policies of key trading partners: Brazil, Canada, China, the European Union, India, Japan, Mexico, and South Korea. ERS also assesses environmental, food safety, and food security challenges confronting countries and regions in an increasingly global agricultural market, as well as the economic opportunities the market provides.

Navigate via the box at the top left side of the page!