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NTDT 40353 - Experimental Food Science: BrowZine

This course guide will help you with research assignments in NTDT40353.

BrowZine

BrowZine allows you to browse, read and monitor thousands of scholarly journals on your computer, tablet, or phone. You can view complete issues of journals, create your own bookshelf/library, create alerts when new material is published, connect with citation tools to help you with referencing.

Check These Out

Microbial Biotechnology

Molecular Nutrition

& Food Research

Journal of Texture Studies

Journal of Agricultural and

Food Chemistry

Flavour

CyTA - Journal of Food

 

Journal Search

Search e-journals